Thursday, February 13, 2014

Oatmeal vs. Oatmeal


These two servings of oatmeal were eaten within a day or so of each other. The first was made from steel cut oats (most nutrition and lends far more texture than rolled oats) and contains a small amount of coconut oil and I used watered-down almond milk instead of water. It is tipped with natural peanut butter and honey. The second had brown sugar, dried fruit, and assorted nuts. 
So,
Should I have eaten that?


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